7 Tasting Notes

70
drank Carrot Cake by DAVIDsTEA
7 tasting notes

This tasted a lot like one of my favorites… “forever nuts” with a strange, yet good taste. I will try this as a latte next!

Preparation
Boiling 8 min or more 2 tsp 16 OZ / 473 ML

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83

I love this tea. I like to add pumpkin spice creamer to make a latte :). I always steep the leaves twice, at least.

Flavors: Natural Pumpkin Spice Flavor, Pumpkin

Preparation
2 tsp 32 OZ / 946 ML

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1

The smell of the tea is horrible. The taste is worse. I’ve tried it plain, with sugar, honey, agave, milk… I can’t take more than a sip. It’s like drinking peanut butter milk.

Flavors: Peanut

Preparation
Boiling 3 min, 30 sec 2 tsp 16 OZ / 473 ML

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89

I love this for iced tea. LOVE. I always keep a small canister of this with me. It’s a great starter tea for someone just starting out. Sometimes I even add a little to vodka for a sweet refresher :) I can always use the tea leaves twice in my iced tea tumbler.

Flavors: Fruity

Preparation
170 °F / 76 °C 8 min or more 3 tsp 20 OZ / 591 ML

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78

I really, really like this as an iced tea option. Very refreshing, very clean taste. I always pick this as my free option, but don’t like it enough to purchase a whole bag.

Flavors: Berry, Fruity, Strawberry

Preparation
170 °F / 76 °C 8 min or more 3 tsp 20 OZ / 591 ML

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100

I love this tea hot and cold! I will use the same tea leaves 3 times to refill my iced tea over and over. One of my all time favorites!! Very sweet and so refreshing!

Flavors: Cake, Sugar, Sweet, Vanilla

Preparation
180 °F / 82 °C 8 min or more 3 tsp 20 OZ / 591 ML

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100

My favorite DAVIDsTEA to date. Smells like pancakes are cooking every time it steeps. I love it warm, but have never tried it iced. I only use the tea leaves once.

Flavors: Apple, Cinnamon, Nutty

Preparation
170 °F / 76 °C 8 min or more 3 tsp 16 OZ / 473 ML

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