90
reviewed Carry Travel Mug by DAVIDsTEA
1403 tasting notes

About my three 12 ounce Timolinos and my two 16 ounce travel carry mugs from David’s tea.

I. adore. my. three. 12 ounce Timolinos. Adore them and use them daily. They are light, leakproof, and feel ever so good in my hands. They keep my teas hot forever.

And yes, I also have two David’s 16 ounce travel carry mugs. Which I also use regularly. I prefer the look and feel of the Timolinos, but I like the 16 oz size of the carry mugs.

I find that the travel carry mugs retain the scent and flavour of highly flavoured teas, so I am careful to not use them with highly perfumed teas, such as Elderflower Spritz for example. Because of this, I am also careful not to use the carry mugs with delicately flavoured teas as well.

I bought all three on different sales as David’s in discontinuing them due to now having their own design of the same product. However, the quality is such that I would still buy them at regular price without regrets.

I do not use the steeping baskets of either the Timolinos or the carry mugs. I prefer to steep in my Steeper and pour the ready tea into the containers. The openings are too narrow to use with David’s stainless steel steeper baskets.

Kirkoneill1988

i don’t really use travel mugs :(

Evol Ving Ness

Why not? I use them at home, and I use them when I am in motion. I usually steep my teas more than once, so I will steep once for immediate consumption and then will pour the second steeping into thermos to warm up my cup as it cools.

Both types keep tea hot for hours, so it is handy to just have tea ready when you are ready to drink it, whether at home or out and about.

Kirkoneill1988

You are right. I have a gong fu set ;)

keychange

If you like the look and feel of the smaller timolino, you might want to try the new curve mug. I am in love with it at the moment, especially the mesh lid and eep steeping basket for in-mug brewing. And perfect size for my small hands!

Evol Ving Ness

Thank you, keychange. At present, I am set for travel mugs, timolinos, and thermos cups. However, if the curve mugs go on sale at some point, I may not to able to stop myself.

Addendum to the travel carry mug. It really does retain a good bit of flavouring from teas, which I find quite annoying as you can find yourself expecting a good cup when away from home and when you open it, your fresh tea’s flavour will have been contaminated by flavours from teas gone by.

keychange

I’ve been attempting to steep using the basket that comes with my curve, but am sort of finding that there’s something wrong with all my tea. I can’t tell if it’s the leftover scent of teas gone by in the silicone, or if it’s the smell of “trapped heat” if that makes sense, or if it’s the steeping basket…but I’m going to try steeping in my steeper and pouring it in instead. I do like that the basket that comes with the curve mug is pretty deep (like the carry basket), but the bottom still doesn’t have holes which is a problem.

Evol Ving Ness

I haven’t steeped my teas in any of my timolino or travel mug baskets yet, so I can’t help here. The hinges look too flimsy and the baskets just seem too fussy. I will use them when I travel, but for at home steeping, I just use my steeper and pour in the ready tea. I think I might prefer to use tea bags to put my tea into when I am away from home rather than the baskets. Failing that, I might just throw the tea directly into the cup and use the mesh screen to prevent drinking the teas (although when I do use the screen, the lip is too fat, which makes drinking awkward).

keychange

Oh, see I love drinking through the screen lid. And the good thing about tea bags is that you can put them in and just flip the whole thing over to steep if you want.

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Kirkoneill1988

i don’t really use travel mugs :(

Evol Ving Ness

Why not? I use them at home, and I use them when I am in motion. I usually steep my teas more than once, so I will steep once for immediate consumption and then will pour the second steeping into thermos to warm up my cup as it cools.

Both types keep tea hot for hours, so it is handy to just have tea ready when you are ready to drink it, whether at home or out and about.

Kirkoneill1988

You are right. I have a gong fu set ;)

keychange

If you like the look and feel of the smaller timolino, you might want to try the new curve mug. I am in love with it at the moment, especially the mesh lid and eep steeping basket for in-mug brewing. And perfect size for my small hands!

Evol Ving Ness

Thank you, keychange. At present, I am set for travel mugs, timolinos, and thermos cups. However, if the curve mugs go on sale at some point, I may not to able to stop myself.

Addendum to the travel carry mug. It really does retain a good bit of flavouring from teas, which I find quite annoying as you can find yourself expecting a good cup when away from home and when you open it, your fresh tea’s flavour will have been contaminated by flavours from teas gone by.

keychange

I’ve been attempting to steep using the basket that comes with my curve, but am sort of finding that there’s something wrong with all my tea. I can’t tell if it’s the leftover scent of teas gone by in the silicone, or if it’s the smell of “trapped heat” if that makes sense, or if it’s the steeping basket…but I’m going to try steeping in my steeper and pouring it in instead. I do like that the basket that comes with the curve mug is pretty deep (like the carry basket), but the bottom still doesn’t have holes which is a problem.

Evol Ving Ness

I haven’t steeped my teas in any of my timolino or travel mug baskets yet, so I can’t help here. The hinges look too flimsy and the baskets just seem too fussy. I will use them when I travel, but for at home steeping, I just use my steeper and pour in the ready tea. I think I might prefer to use tea bags to put my tea into when I am away from home rather than the baskets. Failing that, I might just throw the tea directly into the cup and use the mesh screen to prevent drinking the teas (although when I do use the screen, the lip is too fat, which makes drinking awkward).

keychange

Oh, see I love drinking through the screen lid. And the good thing about tea bags is that you can put them in and just flip the whole thing over to steep if you want.

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Bio

A monk sips morning tea

A monk sips morning tea,
it’s quiet,
the chrysanthemum’s flowering.

- Basho

(1644-1694)

Note to self—-you do not actually need any more tea.

My real tea obsession began in February 2015.

Not, sadly, when I had been living and working in China, though I very much enjoyed sampling a variety of teas during my travels there as well. No, no, that would have been far too sensible.

I am a reformed coffee drinker. I still enjoy a long double espresso with a good quantity or milk or cream from time to time, but for now, tea is my thing. All day.

*note—this is way out of date, so if we are doing a swap and you are checking to see what I like and dislike, mostly never mind what you find below. One of these days, I will update this. In the meantime, check what I’ve been drinking and use your own judgement. I like all the teas. Well, I am open to trying all the teas.

I tend to drink black, green, or oolong tea in the morning to early afternoon. Rooibos or
Honeybush or herbal in the evening. And perhaps some sort of sleepy-type tea in the wee hours.

This year, I’ve been discovering flavoured teas, so it may look like that is all I drink although that would provide a false impression.

Not a big fan of chocolate or mint in teas, but I will try them and, from time to time, have been pleasantly surprised. Also, usually I dislike a prominent cinnamon flavour, if untempered with other things, in teas. Again, I say usually, because there are exceptions.

Also, please note that haven’t quite gotten into the habit of updating my tea cupboard on Steepster, and it is unlikely that I will do this on any kind of regular basis.

I drink my tea black and unsweetened. If there comes a rare moment that I add something to it, I will mention it.

Finally, while I thank large and successful tea companies for tantalizing and beckoning me to the world of tea, I prefer to support independent ventures with real people, real enthusiasm and commitment, and real dreams.

Currently, I am researching monthly tea subscriptions. Perhaps it will keep me out of tea shops.

And here is Shae’s rating scale— which I am using with permission, of course— which more or less describes the way I have been rating teas. I am going to make more of an effort to stay very close to these parameters now.

Rating Scale

1-20: By far, one of the worst teas I’ve tasted. I most certainly will not finish my cup and will likely “gift” the rest to my sweet husband who almost always enjoys the teas I dislike (and vice versa).

21-40: This tea is not good but if I mix it with another tea or find another steeping method I might be able to finish it.

41-60: This one is just okay. I might drink it again if someone were to give it to me, but I probably won’t be buying more for myself.

61-75: This is a consistently good tea. It’s reliable but not necessarily special.

76-90: This one is a notch above the rest and I would gladly enjoy a cup of it any day of the week. I’ll likely be keeping this in my cupboard, but it isn’t one of my all-time favorites.

91-95: One small change and this tea would be perfect. I’ll definitely have a stash of this in my kitchen if you come over for tea.

96-100: No words can describe this tea. It’s an experience, an aha moment. Closed eyes, wide smile, encompassing warmth. Absolutely incredible. Perfect.

Location

Mostly, but not always, Toronto, Canada.

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