Today was such a completely awful day. I knew I needed something extra special to comfort me. So, I decided to mix a portion of my Premium Taiwanese Assam with Whispering Pine’s Imperial Gold Bud Dian Hong and add some pure ground vanilla. This hit the spot perfectly. It was sweet, creamy, malty, chocolatey, caramely and vanillay goodness. This cup did not make it long since I couldn’t stop drinking it. I’m crossing my fingers that the rest of the day is just a bit better.
Comments
Oh no! Sorry to hear you had an awful day, but here’s hoping that tea was the start of an amazing come back day of you. Sounds like a lovely tea, and could make anyone’s bad day turn around. :)
Aww no, I hope tomorrow will be better for you. :(
Thank you, Fjellrev! :) For now, I’ll just be hiding out.
Oh no! Sorry to hear you had an awful day, but here’s hoping that tea was the start of an amazing come back day of you. Sounds like a lovely tea, and could make anyone’s bad day turn around. :)
Hope the day improves and that tomorrow is completely the opposite.
Thank you yyz & Amariel!! :)