I received a sample of this tea ifrom mrmopar in a Christmas card! I wanted to try it with family at a time when we could sit and discuss the merits of the tea and really focus on it, rather than when we were sipping as we palyed games or had snacks. The opportunity came a few nights ago.

The dry leaves reminded me of a tobacconist shop, not something I was expecting from a young-ish sheng. It is an aroma I enjoy, so I had hopes for everyone to enjoy this sheng, even the shu drinkers.

The steeped tea is very, very lively. The briskness translates to such an energy on the tongue, and the aftertaste is sweet and pleasant. We were drinking it shortly before bedtime, and I thought that it would be a wonderful tea to drink as a daytime pick-me-up when energy is flagging but there is work to be done. It didn’t keep me from being able to fall asleep at my usual time, however. The flavor was reminiscent of green teas I have had that are brisk on the tongue with a sweet rising aftertaste. My youngest said it was very minty to her, more like spearmint than peppermint.

My eldest and youngest had a sheng at a tea festival, and the Chinese vendor told them that his sheng sample might not be what they were accustomed to. They bravely told him that they drank puer all the time! He laughed and told them it wasn’t like his, and handed them a cup…and they nicknamed it murder tea. Apparently, it was a VERY sour sheng!

Youngest was one of the people drinking this Bao Tang, and pronounced it very drinkable. It has helped her recover from her sheng trauma. We had numerous steeps before heading off to bed in sloshy contentment.

Thank you to mrmopar for a nice new tea experience!

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

Location

North Carolina

Following These People

Moderator Tools

Mark as Spammer