85

I’d already committed to this one before realizing it was one of those nightmare samples.

1. It’s not in the database.
2. It’s barely googlable and not available to purchase online.
3. It turns out it’s an in-house (but possibly sourced) blend at this three-locations-in-the-entire-US coffee chain.
4. If I love it, there’s no way in hell I’m ever going to be able to score any more.

So let’s steep this sucker and hope for the worst!

In the bag, it smells really, really delicious. It’s strongly coconutty, but also a full-on, really gorgeous pistachio. I know it’s supposed to be almond, but this smells exactly like Sicilian pastry filled with pistachio cream. Sorry, almond flavouring – you and pistachio were switched at birth. In addition, this is a really, really beautiful tea – long strips of coconut, lovely shades of green. I’m sold.

In the cup, incomprehensibly, this just gets better. Coconut wise, this is as fresh as it comes. David’s Tea’s coconut always has a slight oiliness to it – I’m not saying it’s stale, but it’s mature coconut. Lupicia’s coconut is all coconut cream, a complete piña colada experience. But this? This is all fresh, crisp, pale, natural coconut.

Flavour wise, it’s not over the top, but definitely present. It’s a complete mouthfeel experience – I love how some teas are there, unapologetic, throughout the entire sip. This is definitely one of those – tongue tip-to-aftertaste delicious. It might just be the natural sweetness of the coconut, but I also get a vanilla-esque smoothness right at the end of the sip.

Well, this was completely awful. Who has an uncle in Blowing Rock, NC?

I would have loved to hold on to the remains of this, but since it seems so rare, I’ll drop it back into the box – I’d say the sample is good for about three more cups. Thanks a lot for sharing this one, KittyLovesTea!

[Sample from the second round of the EU Travelling Box, spring 2014.]

Preparation
195 °F / 90 °C 2 min, 0 sec
KittyLovesTea

I think I have a decent amount of this tea left. I swore this already had a review page :/ I got it from Chuckieroy last year and I hadn’t realised how un-sourceable this tea was.

Anna

Oh no, maybe I missed it was already in the DB! The search is so weird lately (also I have the attention span of a strung-out guppy, but really, let’s blame the search).

Also the review was really in good jest, loved the tea, and I’m sure I can find a way to get my greedy little hands on some more. You put so much good stuff in the box!

Nattie

Oooh, I hope I get to try this one! Sounds delicious

Anna

Yeah, I’ll drop in samples of the other two coconuts I’m referencing, if anyone else wants to make a comparison. =)

Nattie

Sounds great, thanks! I love coconut (:

sherapop

“nightmare samples” lol—or packets! Yes, I find that sometimes my tea choices for the day are altered by whether or not it will require a fact-finding mission in order to post a tasting note! It does not take that much time, but it does take some…

ashmanra

I went to Blowing Rock a few times. Lovely place! If I am ever there again I will look for the tea shop.

Anna

Haha, yeah – for me it was more the issue of possibly drinking an awesome tea and not having any clue where it came from or how to get more.

Anna

A-hah! ashmanra, I hereby name you our uncle in Blowing Rock!

mrmopar

Family 20 miles away from there. I will have to look closer the next time I visit.

Anna

This all sounds very promising, keep me updated. =)

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Comments

KittyLovesTea

I think I have a decent amount of this tea left. I swore this already had a review page :/ I got it from Chuckieroy last year and I hadn’t realised how un-sourceable this tea was.

Anna

Oh no, maybe I missed it was already in the DB! The search is so weird lately (also I have the attention span of a strung-out guppy, but really, let’s blame the search).

Also the review was really in good jest, loved the tea, and I’m sure I can find a way to get my greedy little hands on some more. You put so much good stuff in the box!

Nattie

Oooh, I hope I get to try this one! Sounds delicious

Anna

Yeah, I’ll drop in samples of the other two coconuts I’m referencing, if anyone else wants to make a comparison. =)

Nattie

Sounds great, thanks! I love coconut (:

sherapop

“nightmare samples” lol—or packets! Yes, I find that sometimes my tea choices for the day are altered by whether or not it will require a fact-finding mission in order to post a tasting note! It does not take that much time, but it does take some…

ashmanra

I went to Blowing Rock a few times. Lovely place! If I am ever there again I will look for the tea shop.

Anna

Haha, yeah – for me it was more the issue of possibly drinking an awesome tea and not having any clue where it came from or how to get more.

Anna

A-hah! ashmanra, I hereby name you our uncle in Blowing Rock!

mrmopar

Family 20 miles away from there. I will have to look closer the next time I visit.

Anna

This all sounds very promising, keep me updated. =)

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Bio

I’m going to try all the teas.

Then I will choose a lucky few perfect specimens, and we will live happily together in my tea cupboard.

Forever.

* *

2015

This will be a year of in-betweenness and logistics. Where to put the teas. How to arrange the teas. Which teas to replenish – which ones to say goodbye to.

Still doing Project Green.
Still doing Project Jasmine.
Still doing Project Peach.

Dr. Tea is the name, I’m ahead of my game
still, steeping my leafs, still f*ck with the temps
still not loving Assam (uh-huh)
still rock my Bosch kettle with its high-pitched shriek
still got love for the greens, repping Lupicia
still the cup steams, still doing my thang
since I left, ain’t too much changed, still

(With apologies to Mr. Young.)

2014

This year, all bets are off. I am going to drink both peppermint and chamomile and possibly suffer a little. But it’s okay – it’s for science.

I’m doing Project Jasmine, Project Peach and Project Unflavoured Green.

In terms of flavoured teas, Lupicia and Mariage Frères have become my massive favourites, and I have learned that Dammann Frères/Fauchon/Hédiard and Butiki aren’t really for me.

The O Dor, Adagio and Comptoir des thés et des épices are all on this year’s I’d like to get to know you better list.

2013

Getting back into tea drinking last fall, I was all about rooibos. This past spring has been all green tea, all the time, with some white additions over the summer. Currently attempting a slow, autumnal graduation to black teas. Oolongs are always appropriate.

The constant for me, flavour wise, is the strong presence of fruity and floral notes. Vanilla is lush, as long as it’s not artificial. Peach, berries, mango. Cornflower, rose, lavender.

No peppermint.

No chamomile.

No cinnamon.

Ever.

* *

My ratings don’t reflect the ‘What does this tea do for me?’ standard, but rather my own ‘What would I do for this tea?’ scale.

100-90
My absolute favourites. Teas I would travel for – or, in any case, pay exuberant postage for, because they simply have to be in my cupboard. Generally multi-faceted teas with complex scents and flavours. Teas with personality. Tricky teas.

89-80
Teas I wouldn’t hesitate to buy again if and when I came across them. Tea purchases I would surreptitiously weave into a travel itinerary (Oh! A Lupicia store! Here?! My word!).

79-70
Teas I enjoyed, but don’t necessarily need to make any kind of effort to buy again.

69-0
Varying degrees of disinterest and contempt.

Location

Rome, Italy

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