627 Tasting Notes

67

This is a tasty basic oolong, like a lot of the other reviewers reported. It is smooth, a bit earthy, and generally good all around, but nothing special.

Preparation
180 °F / 82 °C 3 min, 30 sec

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85
drank Wuyi Ensemble by Adagio Teas
627 tasting notes

Delicious, nutty, and warm. I prefer it hot, as the flavors are a bit deeper than if it were iced.

Preparation
180 °F / 82 °C 3 min, 0 sec

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80
drank Ali Shan by Adagio Teas
627 tasting notes

This oolong is hands down the best I have ever tasted – it is floral and sweet, and is good for many steeps. It is pricey compared to what I am used to, but not too bad considering how well it resteeps.

Preparation
180 °F / 82 °C 3 min, 0 sec

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90
drank Peach Oolong by Adagio Teas
627 tasting notes

Fruity but not overwhelming, this is one of my favorite fruit blends. Peach is summery and makes it perfect for a hot or iced drink!

Preparation
180 °F / 82 °C 4 min, 0 sec

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85
drank Jade Oolong by Adagio Teas
627 tasting notes

I really enjoyed this – I have been experimenting with new oolongs, and this one is very fresh tasting. I also love how economical it is, getting many infusions out of just a teaspoon!

Preparation
195 °F / 90 °C 3 min, 30 sec

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80

This is super tasty! I am new to tea, and don’t describe them with much detail, but this one so far stands out to me. Nutty, a tad spicy, and a bit fruity. I prefer it warm.

Preparation
195 °F / 90 °C 4 min, 0 sec

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67
drank Green Chai by Adagio Teas
627 tasting notes

I love all things chai, but I think I prefer it in black/white/rooibos form. Green just has a fresher flavor that doesn’t play quite as nicely for me with the spiciness.

Preparation
175 °F / 79 °C 3 min, 0 sec

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78
drank Chocolate Chai by Adagio Teas
627 tasting notes

I thought it would taste a bit more chocolatey than this, but I did enjoy it. With a bit of milk and a touch of agave, it was a wonderful dessert treat!

Preparation
Boiling 5 min, 0 sec

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95
drank White Chai by Adagio Teas
627 tasting notes

This is a very spicy, flavorful tea that is reminiscent of the traditional black versions but with less caffeine! Major thumbs up!

Preparation
180 °F / 82 °C 3 min, 30 sec

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82
drank Thai Chai by Adagio Teas
627 tasting notes

A smooth and creamy chai, good for when traditional chai is just too spicy and strong. I prefer it with agave and milk to draw out the coconut smoothness even more! However, I usually lean towards spicier chai.

Preparation
Boiling 5 min, 0 sec

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Bio

Now a certified teacher, beginning my first year in third grade this fall. I have been involved in the tea world about 5 years now. In that time, I have learned so much, and am hoping to learn even more by joining the steepster community.

In my non-tea times, I am usually watching netflix while writing lesson plans, cuddling my two kitties, or trying to find new things to do in a town that is sometimes a bit limited!

http://myliferevamp.blogspot.com/

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Fredericksburg, VA

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