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drank Apple Cinnamon French Toast by Simpson & Vail
249 tasting notes

For once, I find myself agreeing with all the rave reviews! This really does give me apple, cinnamon, and that custard-ness of French toast. I made a huge tumbler to get me through a meeting, and I was sad when I guzzled it all down and was left with nothing. I do overleaf it pretty heavily, as I tend to overleaf most teas anyway but I also agree with other reviewers that S&V teas tend to require it. BUT I DON’T CARE! I’LL GO A TSP PER OZ OF WATER IF I NEED TO, IT WAS THAT YUMMY! Ahem.

Flavors: Apple, Bread, Cinnamon, Custard, Sweet

Preparation
205 °F / 96 °C 3 min, 15 sec
3 comments
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lizwykys
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lol! Watch out, captain, she’s a loose cannon!! This sounds super yum. :)

TreeGal
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LOL, I’m getting wild and crazy here!

Nattie
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shuffles over to wishlist

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Comments

lizwykys
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lol! Watch out, captain, she’s a loose cannon!! This sounds super yum. :)

TreeGal
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LOL, I’m getting wild and crazy here!

Nattie
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shuffles over to wishlist

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Profile

Bio

Wife, mom of 2 crazy young kids (and 3 cats, if they count). Used to be a professional tree hugger, now I stay at home hobbit-like and teach the kids to love the trees. Also hobbit-like, I love reading, tea, second breakfasts, cooking and food in general, and gardens. (I can’t really say I love gardening since where I live, it’s too dratted hot for too much of the year to actually do it.) I am always on the search for a good flavored decaf black tea. Suggestions are more than welcome!

I tend to like my teas strong, so I use more than most people when I brew. Don’t be put off a tea because I say I used 4 tsp to brew 12 oz or something – that’s just me.

PS – Unlike a hobbit, my toes are not furry. I just feel the need to clarify.

Location

Texas

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