I actually quite enjoyed this at lunch today. “Red berries” flavour plus some floral from the lavender, and a black tea that surprisingly did not go bitter on me, even though it was in the travel mug with no milk or sugar.
Not something I’d get again, but a nice enough tea to have around!
Preparation
195 °F / 90 °C
3 min, 0 sec
2 tsp
16 OZ / 473 ML
