This is a first for me! First red matcha! I’m not really the hugest fan of rooibos, to be honest, but when you’ve got a craving for tea at 10 PM, your options are limited. I like it well enough but nothing beats the tea from the tea plant. Matcha was especially a problem for me. The main reason I still have most of my delicious caramel matcha is because the caffeine is so intense that it gives me headaches at just a half teaspoon of powder in a mugful of tea. :( Then Red Leaf came to the rescue and started offering red matcha as a base option! Wooooo! The moment he made that announcement I was putting tea into my cart. hah! And of course who could resist cheesecake? No one, that’s who.
First, let’s talk about the tea as I experienced it. The first thing I noticed about this matcha was the smell. The moment I tore open that bag a tangy creamy sweet aroma assaulted my nose. Mmmm…. Then that rooibos smell came in the end. Want. Now. I poured the powder into my tin and noticed that I actually have a tin foil bag of cheesecake flavored Mars dust. It really looks exactly like those pictures I’ve been seeing from Curiosity.
Very cool. I’m drinking the universe! One could argue that I do this daily, but you know what I mean!
Since I had just finished working out, I really was not in the mood for a hot tea. I put a generous scoop of powder into my mug (I can cause it’s caffeine free! Wheee!) and added a bit of cold water, then stirred it up like mad with my spoon. No froth, but it all dissolved nicely. Then top it off with more cold water and drink! It looks a bit like hot chocolate with more red. Like red velvet but not artificial.
Here’s the best part. The taste. Smooth vanilla cheesecake. Delicious flavor. I wish it were stronger. I got distinctive, but I should probably go up a grade next time. The rooibos is pretty tame here. Just a hint of rooibos-ness. Not sure how to describe the flavor.
I wish I had some soy/almond milk cause I really want to try this as a latte. All we have is real milk (lactose intolerant) and chocolate Pure Almond Silk. A chocolate cheesecake latte might be pretty awesome though…. BRB!
I think I added a bit too much cause the chocolate is overpowering the flavor, but it is awesome! Cheesecake chocolate drink!
Thank you, Red Leaf, for making this delicious flavor!
http://www.redleaftea.com/matcha-tea/cheesecake-matcha.html
And with a red matcha option! I can add as much powder as I want without worrying about bitterness or caffeine because it’s red matcha! The possibilities are endless!
For next time, English Toffee matcha! Then combined! Then caramel and cheesecake! This will be awesome!
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I was very curious how Red Leaf’s red matcha, sounds pretty fun!
I gotta say, the green matcha is much better. Red matcha is only good if you like rooibos. But for caffeine free, red matcha is pretty good. :) Make sure you get the strongest flavoring because the rooibos taste can overwhelm the flavoring.
Good to know – I was thinking if I got red matcha in chocolate, I could get a “red velvet” treat I could drink in the evenings, heheheheh! But yeah, I’m not into rooibos so I’ll make sure to go all out and get the strongest flavor.
I was very curious how Red Leaf’s red matcha, sounds pretty fun!
I gotta say, the green matcha is much better. Red matcha is only good if you like rooibos. But for caffeine free, red matcha is pretty good. :) Make sure you get the strongest flavoring because the rooibos taste can overwhelm the flavoring.
Good to know – I was thinking if I got red matcha in chocolate, I could get a “red velvet” treat I could drink in the evenings, heheheheh! But yeah, I’m not into rooibos so I’ll make sure to go all out and get the strongest flavor.