80

A sipdown! (M: 3 Y: 90)

Another tea from Courtney and I feel sad finishing this tea. As she wrote, it seems to be perfect for morning, breakfast tea. I would even say it’s a bit woody and malty… and if my understanding of Danish is correct, it says (in description), it is from Uva region… so no surprise I like it that much; considering Uva by Basilur… which I like for similar qualities. Maybe this is a bit higher quality… and loose leaf as the other one I tried just bagged.

Very good tea. Now I need to check out Uva region black teas.

Preparation
205 °F / 96 °C 4 min, 0 sec 5 g 10 OZ / 300 ML

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Bio

I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Black teas are preferred, but I am drinking almost anything.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Working in logistics.

Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you.

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Czech Republic

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