75
drank Himalayan Blend by DAVIDsTEA
1379 tasting notes

I would like some black tea this lazy Sunday afternoon and this sample has been in my cupboard for way too long. It looks like a Darjeeling blend in colour and I do love Darjeeling so those holds some promise of being a nice tea. Not sure what it’s mixed with but as a whole it as a sweet, wooden and light musk scent.

A long steeping time for this but it suits me well, I had too much tequila beer last night (yes beer with tequila in it, spells trouble from the start) and went to my parents to watch the Eurovision finale and have a Mexican feast. Why Mexican when it was Eurovision? Well why not? It was delicious. Well done to Conchita Wurst of Austria for winning Eurovision 2014, if anyone hasn’t seen or heard about it she is the drag act that caused much controversy with countries such as Russia and Armenia. A man dressed as a beautiful woman but with a large beard. Vocally one of the best in the competition. Picture Kim Kardashian with a beard and you have Conchita Wurst.

Tea liquid is burnt orange with a sweet wood and light earthen scent. Flavour is light yet earthy with mild sweetness and a musky after taste. It tastes like a second flush Darjeeling but a very mild variety. A little astringency is present but not much, though it leaves a slight sour tang in the after taste.

It’s nice but nothing special, though Darjeeling is one of my favourite black teas so perhaps I’m overly critical because I’m used to higher quality. Not meaning to come off snobbish there.

Preparation
205 °F / 96 °C 5 min, 0 sec 7 g 7 OZ / 200 ML

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Bio

I’m 34 years old from Leicester, England named Kayleigh.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

My rating system
I have my own way of rating teas that makes each one personal. I have different categories, I rate each tea depending on what it is made of. For example: I rate green teas in a different way to black teas or herbal teas. So black, white, green, Pu Erh, Rooibos, Oolong, blends and tisanes all have their own rating system. That way I can compare them with other teas of the same or similar type before for an adequate rating. And when I do give top marks which is very rare I am actually saying that I would love to drink that tea all day, every day if possible. It’s a tea that I would never turn down or not be in the mood for. So while I agree that no tea is 100% perfect (as nothing is) I am saying that it’s as close as it comes to it. After all, in my book the perfect teas (or close to perfect anyway) are ones that I could drink all the time. That is why you will find a high quality black or Oolong will not have as high a score as a cheap flavoured blend, they are simply not being compared in the same category.

Location

Leicester, England, United Kingdom

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