What I’m really drinking is green rooibos/Bamboozled blend. I mixed one teaspoon of green rooibos with 2 teaspoons of Bamboozled. This is a delicious cup with great depth and complexity. Yum!
While I’m finding out that I really, really don’t like red rooibos, I cannot say the same thing for the green variety. These two are simply so different. Green rooibos is mild, tasty and not overpowering in any way.
I really have to make a commitment to drink green rooibos more often. It provides such great health benefits, it’s caffeine free and tasty… Perfect evening drink!
Comments
I agree, the only rooibos I tolerate is the green one, it’s even good on its own. No trace of that woodsy medicine taste found in red. Too bad there aren’t many blends available. Unless you do what you do and make your own :-)
I agree, the only rooibos I tolerate is the green one, it’s even good on its own. No trace of that woodsy medicine taste found in red. Too bad there aren’t many blends available. Unless you do what you do and make your own :-)
That’s my question… why isn’t there more blends available with green rooibos?