Starting my day off with this yummy tea. I let it steep a little too long so it seems very heavy to me. Almost like a fine Irish Stout (which is awesome because I can’t have any beer anymore!) really malty and rich. I didn’t add any milk to it, because we’re out and I thought the soy milk I do have wouldn’t do it justice! But I did add a hint of agave which made it taste just right. I need to stop forgetting this one is in my collection.
Hmm, I’m not sure I would have thought to add agave to tea. Sounds interesting!