drank Sencha Claus by TeaGschwendner
1711 tasting notes

Advent Day 5, Sencha Claus. Heh heh heh, clever. Dry this smells super fruity, like fruity cereal. The almond comes out much more in the cup with a slightly bakes flavor and mixes well with the fruit flavors. The tea base is light, but has a mouth drying sensation after each sip. I don’t quite get what I think of as sencha in this cup, but it’s a pretty tasty cup.
https://www.instagram.com/p/B5v9VMAAvwo/?utm_source=ig_web_copy_link

Edit: Awwww crap. I opened door 6 instead of 5. Advent fail.

Preparation
195 °F / 90 °C 2 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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