drank Cha Yen Thai Black Tea by Teavana
1724 tasting notes

This tea used to be one of my favorites. Now it is more of a background tea. I found an unopened pouch of it in the back of the cupboard last night and cold steeped it overnight. The coconut in the tea I had in a tin had the coconut go bad in that soapy sort of way, so I was surprised to find this pouch still in decent shape. This tea seems a little weaker than I remember, but maybe that is the difference between a hot and cold steep. It is still pretty good and I get a bit of almond cardamon flavor with a creaminess to it. Maybe I’ll cold steep a pitcher of it and kill the rest of this bag before the coconut turns on this one too!

It really tastes nothing like Thai iced tea, btw.

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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