289 Tasting Notes
Dry Leaf Nose: Classic green tea aroma with hints of fruits.
Liquor: Clear green tea colour, bright and appealing . The nose is of subtle green tea and fruits.
Flavour: Very subtle and appealing cup. The green tea is delicate and refreshing on top, while fruit notes add to the blend nicely.
Preparation
Dry Leaf Nose: Fruity and sweet.
Liquor: Pink-golden colour and clear, with a sweet tropical mango aroma.
Flavour: Sweet and fruity flavour with tart hibiscus taking the forefront and the black and green teas adding a nice lively mouthfeel. The mango adds an extra sweetness to the cup
Preparation
Dry Leaf Nose: Rich rooibos with scents of pineapple and coconut – sweet with a touch of vanilla.
Liquor: Golden brown and clear. Sweet rooibos aroma with vanilla, coconut and pineapple notes.
Flavour: The cup is full, sweet, and thicker than expected. Coconut and pineapple notes mingle with creamy vanilla.
Preparation
Dear David, when will this tea be available? I did not find it online, sad as I am far from one of your store…
Me too…Me too…needing jelly beans in the Rockies! Keeps going 60 degrees and snow 1 inch then 62 degrees then 1/2 inch snow…so Spring is on the way!
Dry Leaf Nose: Zesty ginger aroma with sweet strawberry notes, all supported by a background of fresh herbs.
Liquor: Naturally pink strawberry colour with a tangy ginger-strawberry aroma.
Flavour: Ginger notes buffered by a subtle strawberry flavour. A naturally sweet finish follows a somewhat tart and lively first impression.
Preparation
Dry Leaf Nose: Smells sweet, almost of fine bourbon and chocolate.
Liquor: Light, golden-clear colour, with a sweet and enticing aroma.
Flavour: The liquor is sweet and fragrant, with an intoxicating, full bodied bourbon note. The body of the liquor is full and satisfying.
Preparation
Dry Leaf Nose: Strong cinnamon aroma.
Liquor: Bright and golden clear, with a strong cinnamon aroma.
Flavour: Sweet cinnamon flavour with a very hot, spicy note.
Preparation
Is there any way to petition to make this tea part of the permanent collection? I think it’s exactly what’s been missing from DT’s green tea lineup.
Dry Leaf Nose: Chocolate, herbs and strawberry.
Liquor: Golden, with a slight cloud. The aroma is of rich chocolate, strawberry and herbs.
Flavour: Rich and chocolatey, with herbal notes hitting the palate first and quickly. A second wave of strawberry and chocolate lingers.
Preparation
I wish this was available in loose leaf, I just wanna try this – that and I’m not partial to bagged tea.
Good news: This tea should be available on the wall sometime this week! If you call your store, they’ll be happy to contact you as soon as they get some in.
Dry leaf nose: Strong herbal, with a refreshing and cleansing note.
Liquor: Warm, rosy colour with a slightly fruity/spicy aroma and a background of herbs.
Flavour: Fruity, with a spiced herbal background. The tea becomes sweeter as you drink.
Preparation
Dry leaf nose: Heavy notes of ginger and rooibos.
Liquor: Reddish-gold and clear liquor, with a very light rooibos and ginger aroma.
Flavour: Very delicate rooibos flavour, backed up with a hint of ginger and sweet citrus notes.
I love this tea! Reminds me of three fruit marmalade!
I love this tea. Can’t say enough good things about it. Pink Grapefruit all the way.