90

Another lovely Yunnan tea from TeaVivre! I’ve learned to have very high expectations for their teas, whether they’re premium, superfine, nonpareil, or just regular. They’ve definitely become one of my top 5 favorite companies for tea. I’ve tried three of their other Dian Hong teas, and I have a sample of the last one on the way. So I was curious to see how this compared, and where it fell between the Gold Tip and “regular” Dian Hong versions. The leaves are long and straight, and quite thin. I would estimate the golden bud content to be about 40%. Dry, the leaves smell quite sweet with lots of honey and apricot, and some mild malt in the background. Did the usual 3 minute steep. :D

Wow, the aroma! This is definitely the strongest honey scent I’ve ever found in a tea, and it’s accompanied by lovely apricot and raisin notes, and the ubiquitous malt.

I was so surprised by the taste that it deserves a new paragraph… Lol. It has the lovely bread flavor that I’ve come to expect from good Yunnans, but it also tastes like creamy oatmeal and chewy raw grains. This is reminding me a lot of Shang’s red teas with their combination of white and black tea flavors. It has that grain note that borders on being a white tea-like sweet hay flavor. The honey really starts to come out near the end, along with the apricot, and these two form a lovely aftertaste with a bit of graininess still present.

I have to say, this is not at all what I expected! I was prepared for this to fall somewhere between the bready/honey/stonefruit of the Golden Tip and the earthier and more robust “regular” Dian Hong. But this definitely has a flavor profile all its own, and it’s very delicious.

Thanks Angel and Mary at Teavivre for giving me to opportunity to try so many of your teas at little to no cost to me! You have an amazing company and your service is always fantastic!

Edit: Totally forgot to mention that I took a huge mouthful of this, and then there was this pesky tingling in my throat. Of course, I ended up coughing and spewing tea everywhere… Luckily, it was mostly just all over my pajamas and not my laptop. Such a graceful moment.

Flavors: Apricot, Bread, Creamy, Grain, Hay, Honey, Oats

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML
boychik

Very nice review. I like your pic, you are cute;)

Cameron B.

Thanks boychik! :D

donkeyteaarrrraugh

Oh….. Now I need some.

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Comments

boychik

Very nice review. I like your pic, you are cute;)

Cameron B.

Thanks boychik! :D

donkeyteaarrrraugh

Oh….. Now I need some.

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Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- October sipdowns: 2
- Total 2024 sipdowns: 131

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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