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I’ve passed over this tea for a year but put a sizable amount of this tea in my cart at the health food store recently. Usually don’t start with more than an ounce but, the need for extremely cheap baicha and Liberteas’s good review made it a good gamble.
The first cup was hard to judge. It seemed like a whole different type of tea. Martian mu tan? I told myself it was just my rabbit coddled palate recoiling from quality shock and made another cup.
A-and it’s definately Martian mu tan. By which I mean dusty, earthy, light and very different from other mu tans.Very light and musty and half way between puerh and strong chun mee. But not bad. It disappeared quite quickly for such a rough white. I’m quite glad I picked up a good bit instead of the usual couple cups of a bulk tea.

Preparation
170 °F / 76 °C 6 min, 0 sec

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‘m a student of relentless self improvement and social cooperation.
I love Japanese teas, whites, pu’erh, and tisanes. I don’t out right dislike any kind of tea; everything gets a fair chance as a gift from the Earth.
Reviewing new teas always makes me a happy frog. Contact me at batrachoidboggle@aol.com or comment on my blog below.

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