David’s Matcha Advent Day 2.
I’m still learning to froth the matcha. Last time too much water. This time it was getting closer to froth, a little around the edges?
The two words I’d associate with it while drinking were fresh and smooth, but the aftertaste was much more bitter. I felt compelled almost immediately to add milk and found I liked it much better, almost as if it balanced out better (and I don’t normally drink any milk in tea).
Flavors: Bitter, Grass
Mom of 2, adjunct, and general homebody in California.
Great at buying tea, okay at drinking tea, awful at timely reviews. Drawn to fruit, floral, spice, smoke, and flavored teas in general; prefer those that stand well without milk or sweetener. Black is fine, green is better, and red rooibos is trash.
My ratings are for me, so I don’t accidentally buy something that sounds amazing but I’ve already tried and disliked. I struggle a bit with wanting to be “fair” to a tea that other people would probably like, but then my system won’t work!
90-100 A: loved it; would make this a permanent member of my stash
80-89 B: tasty; would pick it up again
70-79 C: good; could grab with a good deal or to try in a different style
60-69 D: okay; would keep in a set but probably would not repurchase on its own
1-59 F: various shades of bad; would not purchase; closer to 1 means may not even drink again if offered.
