This came my way before we realized that the reason my allergies were going insane was that I am allergic to apple. As such, I do want to still be able to try a sip, but we’re going to be relying a little bit more on my husband’s tastebuds for this one!

The dry blend is very, very chunky and looks like it’s nearly entirely dried fruit. In appearance it is very similar to the other Teavivre fruit tisanes we’ve sampled.

Teaware: 16oz travel mug
Measured dry: Contents of sample, approx. 3-1/2tsp
Temperature: 212º F
Steeping Time: 8min
Additives 4tsp raw sugar

My little sip is yielding a very rich, juicy hot drink. The rosehips and apple are the most prominent, with the pineapple and orange in more of a supporting and layering role.

Jake’s take on this is that it reminds him an awful lot of sugar plums. He says the elements are blending together in such a way that they create a new flavor experience, something very different from what they would taste like on their own.

Preparation
Boiling 8 min or more

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Feel free to browse my cupboard if you’re interested in swapping, but all the mate and pu-erh in our household is my husband’s.

For swapping purposes, please note the apple allergy. Thank you!

I tried to limit my cupboard to teas that were 1oz or larger, but that was a gorgeous failure in terms of swap communication. It’s all going back up.

Okay, I just feel wrong trying to grade things without a rubric – it’s too inconsistent! So, here is the grading breakdown:

0-50: Dump it!
50-60: I might finish the cup
60-70: Possibly finish the pot
70-80: I may keep this on hand
80-90: Cupboard space guaranteed
90-100: Poetry may be involved!

Location

Dallas, TX

Website

http://www.wordsabouttea.blog...

Following These People

Moderator Tools

Mark as Spammer