Gary Send Message

Saturday June 18, 2011
Picked up a used Whittard 1886 Chelsea Tea Pot Today
And wanted to Steep a Special Tea to Try it Out.
Went with Teavana’a Jasmine Dragon Pearls with Tropica Rooibos
This was a Great Choice for the China White Tea Pot.
Color of the Liquor was Golden Brown
and the Wide Throat allowed the Smell of the STEEP to fill the ROOM
The Large Tea Pot Made 6 Cups of Great Tasting Mellow Tea. so I’ll
Keep on Steepin

Thursday June 16, 2011
1st Steep of the Day
Went with a MUG of RED GREEN from SALADA
This Mup Tasted Slippery and Very Wet
Good Green and Fruity Afterbite.
Wanna try to Duplicate Later Today GREAT CUP
Keep On Steepin

Wednesday June 15, 2011
2nd Steep of the Day
Wanted some Brisk English Black Tea (did I Get It)
Steeped a AVON TANKARD STEIN (32 Full Oz’s)
This is a Great Bold Black Tea from Williamson.
A full Quart with 3 Teaspoons of Sugar was great.
But I have to Start it a Little Earlier in the Afternoon next Time
Keep on Steepin

Wednesday June 15, 2011
1st Steep of the Day
Strauss’s Wildberry ( wine wanna be tea )
Again went for this Wine Reminding Tea “see other Notes”
Smells of Fruit Flavor Base.
When the 205’ Water hits the Bag it Springs to Life.
It’s hard to wait the 5 Min steep Time. But I’ll
Keep on Steepin

Tuesday Jun 14, 2011
1st Steep of the Day
Strauss’s Wildberry ( wine wanna be tea )
Again went for this Wine Reminding Tea “see other Notes”
Smells of Fruit Flavor Base.
When the 205’ Water hits the Bag it Springs to Life.
It’s hard to wait the 5 Min steep Time. But I’ll
Keep on Steepin

Monday June 13, 2011
1st Steep of the Day
Strauss’s Wildberry ( wine wanna be tea )
Again went for this Wine Reminding Tea “see other Notes”
Smells of Fruit Flavor Base.
When the 205’ Water hits the Bag it Springs to Life.
It’s hard to wait the 5 Min steep Time. But I’ll
Keep on Steepin

Lord’s Day June 12, 2011
1st Steep of the Day
Took The Red Green Along to Church Today
Great Sipping Cup for the Drive to Va.
Lasted the whole Way
Keep on Steepin

Friday June 10, 2011
1st Steep of the Day
Opened a Vintage 2003 Pu-er from Tao Of Tea
Steeped 2 Pots of the OLD TREE Pu-er
The Dry Leaves are LARGE FULL LEAF TEA
The Dry Smell Is Earthy and Musty
The 1st Pot was Steeped a 2 Min. Flat in Boiling Water
This Pot was Golden Brown In Color
“Aged” somewhat Vintage Like in Smell
Taste was Bold with Slightly Bitter afterbite.
The Liquor was Sweetend with 2 teaspoons of Sugar
A VERY GOOD and Pleasent 1st Brew.
2nd Pot was Better and Less Bitter. No wonder I
Keep on Steepin

Thursday June 9,2011
1st Steep of the Day
Strauss’s Wildberry ( wine wanna be tea )
Again went for this Wine Reminding Tea “see other Notes”
Smells of Fruit Flavor Base.
When the 205’ Water hits the Bag it Springs to Life.
It’s hard to wait the 5 Min steep Time. But I’ll
Keep on Steepin