Gong Ting Pu-erh in Tangerine "Golden Horse 8685" Ripe Tea

Tea type
Pu'erh Tea
Ingredients
Not available
Flavors
Citrus, Earth, Medicinal, Pepper, Smoke, Smooth, Tangerine, Mushrooms, Wet Earth, Wet Wood, Broth, Fruity, Autumn Leaf Pile, Cinnamon, Citrus Zest, Clay, Dirt, Malt, Cocoa, Tobacco, Caramel, Chocolate, Orange Zest, Spices, Sweet, Apple, Bitter, Cream, Red Wine, Tea, Orange, Leather
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Matthew Powell
Average preparation
205 °F / 96 °C 1 min, 0 sec 6 g 4 oz / 130 ml

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29 Tasting Notes View all

  • “Special Thanks to John R for this one! The process of this amazes me! “A delicious high quality pu-erh leaf has been stuffed into the rind of a whole tangerine! The leaves were stuffed in wet, and...” Read full tasting note
    94
  • “This is an excerpt from my blog that also has a picture of this tea and a story with review at www.teaandincense.com I received a gift box of Pu-erh from a kind and generous friend, I was so...” Read full tasting note
    95
  • “Not available from Yunnan Sourcing at the moment; sourced from Grandness Tea on AliExpress. Over the past week I have been sipping on two lovely “dark teas” (both are new to me) – this one and a...” Read full tasting note
  • “I love ripe Puerh and I love citrus fruits. I tried EVERYTHING, I’ve steeped longer time, I’ve steeped smaller times, used a lot of leaf, small amounts of leaves… EVEN talked to it. I cant make...” Read full tasting note
    34

From Yunnan Sourcing

A delicious high quality pu-erh leaf has been stuffed into the rind of a whole tangerine! The leaves were stuffed in wet, and then allowed to dry in the sun for about a week. The smell and taste of citrus is VERY present in this tea. If you want extra citrus taste, break some of the dried tangerine rind and brew with the tea together.

Each piece is about 25 grams in weight

Producer: Golden Horse Brand (He Shan City Tea Company)

About Yunnan Sourcing View company

Company description not available.

29 Tasting Notes

86
16 tasting notes

You can get this tea from teavivre if you live in the US, since Yunnan sourcing will no longer ship it to the US. The tangerine flavor is very smooth and mellow, and the puer is not fishy, rather it is rich and dark with a mellow, lingering finish.

Preparation
205 °F / 96 °C 0 min, 30 sec 10 g 4 OZ / 125 ML

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85
15061 tasting notes

NOMS! terriharplady let me steal one of these from her when i was in st louis and i figured that this would be the perfect morning tea since we’re still running through test cases and such. This way i can make a cup, boil the water, steep another cup and keep rotating. so i’ve been doing that this morning and it’s been great. this is absolutely tangerine and not orange. the flavouring isn’t overpowering the tea, though i’ve been experimenting by putting some of the rind in here and there to play with the level of flavour coming through. This is also a bold enough puerh for me, without being flat in terms of a base. On the whole, i’d likely pick some of these up in future for fun :) thanks terri!

Stephanie

I was impressed with this one as well :)

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3294 tasting notes

Tea of the evening…sigh…

Matt Warren

There is something about a bunch of tea stuffed in a tangerine shell that is irresistible.

Ubacat

Oh, I’ve got to try that tea! On my wish list it goes. I keep meaning to try one of those tangerine pu-erhs when I place my YS order but always forget.

Terri HarpLady

Matt, I agree!
Uba, when you do, I used about half the puerh that was in the mandarine, plus a few pieces of the peel.

Ubacat

Thanks for the tip, Terri!

mrmopar

Yep the peel adds to it. You can get “chen pi” a lot of people add it to shou to even it out a bit.

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90
1113 tasting notes

I got this from an amazingly generous Steepsterite, who just wanted to expand my puerh horizons! You know who you are and thank you SO much!!!! <3

It was so much fun to have a WHOLE tangerine to bust open! I have to say, this is much better than the 2009 stuffed tangerine puerh I had a sample of from Teavivre. The shu just seems to be higher quality! The tangerine flavor itself is very subtle (I don’t think I got any bits of peel in my gaiwan this time though.) The shu is rich and creamy and earthy without any ‘off’ flavors. I was sad when the leaves finally gave up, which always speaks well of any tea :)

Preparation
3 tsp 4 OZ / 118 ML
looseTman

Steepster definitely has some amazing & very generous people!

Stephanie

My whole note doesn’t show up on dashboard but if you go to my page it is all there. Boooooo steepster is still broken :/

Stephanie

Full note-It was so much fun to have a WHOLE tangerine to bust open! I have to say, this is much better than the 2009 stuffed tangerine puerh I had a sample of from Teavivre. The shu just seems to be higher quality! The tangerine flavor itself is very subtle (I don’t think I got any bits of peel in my gaiwan this time though.) The shu is rich and creamy and earthy without any ‘off’ flavors. I was sad when the leaves finally gave up, which always speaks well of any tea :)

Terri HarpLady

I’m currently surfing a YS shopping cart (& a few others). Not sure if I’ll complete any of the orders, but this is one of the teas in the cart. I blame you ;)

Stephanie

Sorry not sorry, Terri ;)

Stephanie

http://www.aliexpress.com/store/product/GRANDNESS-PROMOTION-YU-XIANG-9pcs-2005-yr-Orange-Puerh-Tea-8685-Orange-Old-Pu-Erh/215539_683561090.html oh wow they are really reasonable!

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