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Ripe Tangerine Pu-erh leaves are packed into a whole tangerine creating a tangy, sweet tasting tea. Chinese tea artisans shape and press tea into many interesting forms and fruits seeking new tastes and ways to present the leaf. In this case, the wet leaves are stuffed into the Tangerine, then allowed to dry for about a week in the sun enriching the taste of the leaves. Each Tangerine is approximately 30 grams.
http://www.silkroadteas.com/ripe-pu-erh-in-tangerine/
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ESGREENThere aren't any tasting notes for this tea yet.
