Warm Bread Pudding

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Edit tea info Last updated by gmathis
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  • “Good morning. It was nice to wake up with the sun for a change instead of an hour before it. (That said, I hate time changes. By 6:00, husband and I will be ready to chuck it in!) So since I have...” Read full tasting note

From The Spice & Tea Exchange

Reminiscent of the iconic dessert, this rich and comforting black tea blend delivers fresh baked aromas of warming cinnamon and brown sugar with notes of lemon and vanilla. Cozy up with a full-flavored cup.

Ingredients
black tea, amber rock sugar, cinnamon, lemon peel, natural and artificial vanilla flavoring.

About The Spice & Tea Exchange View company

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4 Tasting Notes

2717 tasting notes

Good morning. It was nice to wake up with the sun for a change instead of an hour before it. (That said, I hate time changes. By 6:00, husband and I will be ready to chuck it in!)

So since I have the grace of a little extra time this morning, I’m using it to enjoy my Spice and Tea Exchange splurge—I snagged a four ounce bag of Warm Bread Pudding to sweeten the winter months.

Nothing new to say about it; you can easily pick out the mild lemon and a distinctly raisin-y vibe, especially with a little milk. I suppose the vanilla is supposed to substitute for the bread—nothing tastes especially yeasty. But it’s a lovely, dessert-y rocking chair treat. (Some teas need a little back-and-forth motion to be fully appreciated.)

Michelle

I change time zones all the time, but it’s something unnatural about the sun setting an hour earlier or later that makes daylight savings time a miserable invention.

AJRimmer

Ha it just meant I woke up at 10 AM instead of 11 AM…

Martin Bednář

While we changed the time a week before you, I feel you! This year it hit me hard!

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