59
drank Salted Caramel by Bigelow
737 tasting notes

I looked into my cabinet with all of my teas in it this morning and felt completely overwhelmed.

I’m going to be bringing several boxes of my bagged stuff into work to share with coworkers and also force myself to sip them down.

This was the first one I brought today. It’s a seasonal blend. Not as good as it sounds. The base is very bitter and overpowering, and the saltiness of the flavoring only exacerbates that. I can taste caramel fleetingly, and then maybe the merest suggestion of milk chocolate. It tastes… flat. Like most bagged teas.

Maybe I’m weird. I like my flavored black teas to have a mild base. I just feel like it allows the flavors to come out more.

I will not restock next fall, but I am glad I gave it a try nonetheless.

masked185

Yeah Bigelow teas tend to be underwhelming and flat from what I’ve noticed. At least when compared to loose leaf.

teaqueen

100% agree! Loose leaf ftw

Login or sign up to leave a comment.

People who liked this

Comments

masked185

Yeah Bigelow teas tend to be underwhelming and flat from what I’ve noticed. At least when compared to loose leaf.

teaqueen

100% agree! Loose leaf ftw

Login or sign up to leave a comment.

Profile

Bio

Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.

Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

Following These People

Moderator Tools

Mark as Spammer