I was disappointed with this tea, because it tasted weak to me even after a decent steep, but the blend itself is fragrant and didn’t have any harsh or unpleasant flavors to it.
I’m planning to give it another go sometime, but I think I will be making it extra-strong and adding milk in the subcontinental fashion- on its own it didn’t hold up for me.
Preparation
195 °F / 90 °C
5 min, 0 sec
