Recommended
I have never had chamomile tea before, so it’s quite a different taste. Definitely herbal, sort of rounded, earthy, smooth.
Not bad, but so different from everything else I’ve had it will take some time to get used to.
Preparation
180 °F / 82 °C
2 min, 0 sec
1 tsp
16 OZ / 473 ML
Chamomile is usually improved by additives. Apple’s my favorite.