I started a pitcher of this cold brewed before I left work last night and I am glad I did. While its in the low 50s outside, its currently 75 here in the office and I’ve been running around moving hardware around and getting stuff setup for today’s tasks. And I am literally sweating and really wishing I had worn shorts this morning.
So a nice fresh pitcher was so lovely to have and I swear I’ve just about guzzled half of it already.
This might actually be improved upon by a cold brew. When I iced it, I felt like it was maybe too weak or didn’t have enough presence. But as cold brew for about 16 hours, that base is there just fine.
Not my favorite, but looks like this is another long neglected tea that I will be sipping down through iced/cold brew this spring/summer.
