reviewed The Tea Shaker by Teaware
1220 tasting notes

First impressions follow.

Since this came today, I decided to try it out with some Dragonwell. I heated up water, and poured it in. A bit went through to the other side while I put the lid on. I started shaking it. It feels a bit ridiculous, and at the same time it seems like there is no way this is going to make anything but slightly tea tasting water. But it definitely made me a good cup of tea. It’s not oversteeped, it’s not too light. Granted I should have probably used a tea I’ve had before so I can really check, but not bad.

I just wish I had better English instructions (it has a little card in Chinese in it and that’s it). I’m going to send them an email asking about how much tea should be used per each cup.
I’ve been told 8g is good, the tea should fill the top part when it’s expanded, so it’s basically more like a gaiwan than anything.

Other bits: The strainer will let in small bits but so few strainers avoid that anyway.

The caps get hot while shaking, but the body of the shaker isn’t too bad. Granted, I also have a high tolerance for heat when it comes to the palms of my hands, so I am not the best person to go by on this.

All in all, I can’t wait to travel with this. I’m thinking it just changed my mind about going on a trip, and I will go after all (okay, it was also that there may be a growler of beer just for me up there). Definitely easier to throw in a bag than anything else I have, so we’ll see how it works over the weekend for me! It might limit my tea options (tisanes are totally out of the question with this, I’d think) but it’s so pretty and intriguing and awesome that that is okay!

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