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“If you hadn’t told me about the habanero, I might have thought the tingling was schizophrenia. It sneaks up on you, getting more intense as you drink down. (Does it, like sink? Scientists?) The first time I drank this, I thought I was going crazy.

Or drinking the tea too hot.

Which I always do. I want to drink my tea the instant it comes out of the steeper. I do not want to wait. I want it in my face immediately. So I’m constantly singeing the roof of my mouth. Then probing the destroyed tissue with my tongue, thwarting the healing process."

Full review, including how bad I still am at drinking tea, here: http://sororiteasisters.com/2016/12/29/mango-pineapple-habanero-black-tea-from-52teas/

teepland

“If you hadn’t told me about the habanero, I might have thought the tingling was schizophrenia." HAHAHA! That made me laugh out loud at my desk!

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teepland

“If you hadn’t told me about the habanero, I might have thought the tingling was schizophrenia." HAHAHA! That made me laugh out loud at my desk!

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I’m a graphic designer, illustrator, crafter, geek, and recent tea convert. I love teas that are sweet, zippy (caffeinated), and hopeful. In concrete terms, that’s usually black or maté tea, with some chocolate/vanilla/berry/nut in there somewhere. If it gives me the dessert experience without the calories, my heart soars.

I’m not a big fan of mint, grass (“yogi farts”), sours, or bitterness.

I’m into the idea of trading to try new things. If you think our flavor profiles coordinate, let me know, and we can swap boxes!

Location

Pennsylvania, USA

Website

http://www.leahlucci.com/star...

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