1473 Tasting Notes

32

Spent the evening with my inlaws in the land of red rose orange pekoe and Tim Hortons’ tea gift packs. Kinda felt like I was cheating on DavidsTea! With a cheap imitation >.>

But for all that, it wasn’t terrible. Not nearly as good as DavidsTea’s Baked Apple, though!

Preparation
Boiling 5 min, 15 sec

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100
drank Fantasy Island by DAVIDsTEA
1473 tasting notes

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100
drank Fantasy Island by DAVIDsTEA
1473 tasting notes

Made a fresh cup this morning with last night’s leaves…still so tasty! Kinda weak, of course, but definitely worth drinking. I am so going to get my money’s worth out of this tea!

I just love the hit of raspberry…it’s the kind of tea that makes you warm all over and automatically lifts your mood. it’s just plain amazing hot or cold.

Preparation
Boiling 8 min or more

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100
drank Fantasy Island by DAVIDsTEA
1473 tasting notes

So I passed out last night with my mug still half-full and I have to say, it is just as good cold! So good!

Preparation
Iced 8 min or more

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100
drank Fantasy Island by DAVIDsTEA
1473 tasting notes

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100
drank Fantasy Island by DAVIDsTEA
1473 tasting notes

Guh.

Let me just say that again.

Guuuuh.

This tea is amazing. I’m in love. (And I’m even more in love with my wife for bringing it home to surprise me.) This is tin-worthy material right here. This could easily become my favorite tea.

Preparation
Boiling 4 min, 0 sec

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78
drank Baked Apple by DAVIDsTEA
1473 tasting notes

Shockingly tasty. I wasn’t expecting to like this (what’s with me trying teas I won’t like?) and it was delicious! I bought some for my mother in Tennessee, and I had a sample of it I kept back for me….boy, do I regret sending off that package this morning! She’ll enjoy it though, and I’m happy to spread the tea love so far.

Preparation
Boiling 4 min, 0 sec

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96
drank Zing Me by DAVIDsTEA
1473 tasting notes

Added my sugar for the resteep and broke my bad tea day curse. I know I shouldn’t add sugar, but darn it, it makes it so tasty!

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96
drank Zing Me by DAVIDsTEA
1473 tasting notes

I think I’m just having a bad tea day because this isn’t really hitting the spot either. Which sucks, because I love this tea. Especially when cooked into a scone with dried peaches! Nom nom nom…maybe I should make scones…

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91

Well, it’s probably a good thing I don’t care for this tea, as my wife loves it and it helps with her headaches. It’s not bad, per se, it’s just not…well, it’s not my cup of tea. It’s just middling. Not good, not bad, just okay.

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Profile

Bio

Formerly aisling of tea, now you can call me ele .

“You can forgive a murder, but never a mistake while preparing tea.” Chinese proverb

Labels? Here you go: Femme, Wife, Lesbian, Homemaker, Happy. Don’t forget tea fanatic!

New label as of May, 2015: Diabetic. I’m using tea to satisfy my sweet tooth cravings and keep me hydrated without hurting my system or messing with my blood sugar.

Ah, tea. My love for you is ever changing. At my last update, I was all about the rooibos and now I hardly drink it. I only occasionally had an oolong and now I have one just about every day. I’ve learned the art of resteeping and coldbrewing and kombucha. I have a lovely little tea pet named…well, I haven’t decided on a name for him yet. I also have five! live pets, a tabby cat named Rosabella Francis (Bella for short), a ginger cat named Orange Julius Pekoe (Pekoe), a white and grey cat named Earl Jean Grey (Earlie), a tuxedo cat (and the only boy in the house) Prince Erik Darien Darjeeling (JiJi) and a red foot tortoise named Da Hong Pao (Pao). So if you see me referring to my girls, I don’t have kids, just animals.

As for tea, I love oolongs, herbals, and black tea. Since I am no longer working, I no longer feel the constant need for a mate energy boost, though I do still reach for it from time to time. I also drink less matcha, though I do throw a spoonful or two in when I’m making smoothies. Most of my tea I drink coldbrewed, and since I discovered coldbrewed rooibos was giving me headaches, I’m drinking less and less of it. Straight pu-erh is not a thing I enjoy, but there are a few flavored blends I like. Greens are still too finicky for me to bother with hot, but they make great cold brews.

I am by no means a tea purist. I greatly enjoy flavored teas and I put stevia in all of my teas. It’s just how I do.

I think I’m going to name my tea pet Mr. Turtle. Even though he’s a tortoise.

Location

Scarborough, ON

Website

http://aislingoftea.wordpress...

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