I’ve been swapping between this and the Vanilla Chai quite extensively because they’re really tasty, Whole30 compliant, and brew with ease (and even tolerate some brewing errors well). I didn’t want to bore you all with repeats of how much I love them both so I’ve calmed down on the repeated posts a bit! But I have been drinking them both, and loving them!
The JEM is surprisingly resilient to some oversteeping. Like yesterday, when I timolino-ed up the tea, then got flooded with phone calls and it ended up getting a 10 minute steep. Usually a travesty for a sencha, but there was only the faintest hint that it had been in the water too long, and even then I’m not sure if it was bitterness or just too much flavouring ending up in the water. Just awesome.
