I awoke this morning feeling creative and wanting to eat one of those fruit filled danishes.You know the ones…with the little sliced almonds on top with a powdered sugar drizzle?
Instead of baking something I decided to create a fruit danish tea instead.
I grabbed Fruits d’Alsace by Harney and Sons and Almond Sugar Cookie by Simpson and Vail.
I went 2/3 Fruits and a 1/3 Almond Sugar Cookie.
Mmmmmmm! Certainly smells like a bakery in the early morn (I should know…I used to work in one;)
I nearly burnt my lip and tongue on this tea, its smelled so tasty that I was having problems waiting till it cooled.
Taste is not quite as “danish-y” as the smell, but still is quite good.
Fruity with almond sweetness on top.
Yummy!
Ohhh I have both of these – well a small amount of the almond sugar cookie but enough to try this! Thanks for the idea! Sounds great!