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Babble drank Lil Leapin' Lordy Lou by Keen Tea Thyme

200 tasting notes

12 Days of Christmas Tea – Day 10

Yes, I’m not really logging these in correct order. This one is actually a backlog, but I have other teas I haven’t even tried yet. So .. uh.. don’t expect them to be numerical, but they’ll get there eventually.

This was a custom blend from KeenTeaThyme and it came in a cute little tin and everything. It was actually quite delicious. The spearmint and cinnamon was quite strong, but I didn’t really taste any guayusa. That’s not necessarily a bad thing. This tea also has gold sparkles in it, which I didn’t realize until AFTER I brewed it in a dark cup. D’oh. Next time, I’ll brew this in a white cup so I can enjoy the sparkles.

As a side note, I actually took a tea blending class in early December. I wish it would have been early enough for my Christmas swap b/c I would love to have designed a tea around my Christmas day theme. But, alas, it was not meant to be.

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KeenTeaThyme
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Glad you enjoyed this! Tea blending is so much fun – welcome to the “club.” :) Maybe next year, if we do the same exchange, you can use one of your own blends! :)

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KeenTeaThyme
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Glad you enjoyed this! Tea blending is so much fun – welcome to the “club.” :) Maybe next year, if we do the same exchange, you can use one of your own blends! :)

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So the short story is, a few years ago I was VERY MUCH into tea. And then a lot of things happened, and I got out of tea for a while. And now, I’m back.ⁿ

To me, tea is the missing puzzle piece for my healthy lifestyle. When I drink tea I am encouraged to eat healthy and be active. I drink tea because I simply enjoy the taste, but the health aspects are just an added bonus.

I love all types of teas, although greens and oolongs tend to be my favorite. I’ll drink herbals if I’m feeling a little under the weather. And recently I’ve been getting more into young shengs (also chasing that elusive “cha qi”).

Unless otherwise stated, I drink my teas straight. I’ve been doing gongfu mostly these days, so I use a ceramic gaiwan with an electric kettle. For greens and some oolongs, I’ll do a western style with a glass mug or regular infuser. I try to specify if my brewing parameters are outside the norm.

I’m kinda strict when rating my teas. I rarely give a tea above a 95. Teas that I really like I keep in the 95-85 category. I’ve yet to give a tea 100 yet. So, if you see a tea about 95, that means I thought it was an amazing tea!

ⁿ – Note: I did step away from tea for a while.. again. But now I’m back for REALZ. Usually I have to put this interest on hold when real life takes over, so I’m hoping for no major life events these days.

Location

Florida, United States

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