92
drank African Chai by JusTea
113 tasting notes

My second sample from this Kenyan tea this time in a chai version. Dry it looks very beautiful loads of color from the clove, the fennel seeds, and rose petals. This smells very great to, a very very spicy oder. U just want to try it when u open the package.

Because i really was surprised with the regular kenyan black tea i’m not going deeper into the base of this tea. If u want to read more about the base just go to the other tasting note i made.

Once brewed this Chai still smells good and the color is a bit different then the ruby red from the tea without the spices. Taste wise the malty flavors come true and then the warming spices kick in. This one does not go bitter even with a bit of over steeping and thats a wonderful aspect!

Overall a very warming malty tea with a smooth finish, its really soft in the mouth!

Only one left to try is the Earl Grey, this is coming soon in my tasting note’s.

I’m thinking that i really need to start looking to buy some big packs of this tea, its a surprise i didn’t expected it to be that good!

Preparation
205 °F / 96 °C 3 min, 15 sec

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