Herbal InfusionsEdit Company
Popular Teas from Herbal InfusionsSee All 64 Teas
Recent Tasting Notes
What the…. how do I not have a note for this? I’m really surprised/confused, as I swear I’ve had it a few times, at least one of those while I was regularly reviewing…
Anyhow. Not as good as the creme brûlée tea, but not bad. Decent base and some nuttiness, though not a ton of flavour. I was expecting a faceful of marzipan, but it’s not that.
MissB sent me this a long time ago and it lingered around way longer than I thought it would. From the name I fully expected to love this tea, but each time I drank it I was disappointed. Over the last couple of days I finished this off I drank it a few times, using different parameters each time and couldn’t settle on one which made the flavours pop like I wanted. The base tea is not the greatest – it’s not the worst, either, but it’s fairly astringent and needs milk, even brewed at lower temperatures and for less time than a lot of blacks can stand. It’s also pretty flat, and I like a base tea with nuances, or at least one good solid note which I can hold on to and this didn’t have that for me. The lime flavour, especially when shorter brewed, actually is present and pretty nice. It has a sharpness but also a jammy quality and is brought out with a little sugar, but the coconut is nowhere to be found (and I love me some coconut, so this kinda disappointed me a lot). What’s more, the absolute killer for me is that the astringency means I can’t drink this without milk, and when milk is added the lime flavour is almost completely drowned out, and it doesn’t even help add more coconuttiness so unless you like your tea bitter there is zero point in even having this. I really like the idea of this tea, but the execution is poor. Ah well, on to better teas.
Oh, wow. I didn’t expect to like this as much as I do.
First off, thanks to Superstarling! for sending me this sample a while back and also to my son for picking this tea out for me this morning. I asked him what kind of tea I should have and he said herbal so I grabbed this one out.
You definitely get a chocolate strawberry smell from the dry cacao nibs. Not knowing the parameters for which to brew this, I decided to go with about 4 minutes and 30 seconds and boiling water.
I think I nailed it. The tea that I poured off brings wafts of strawberry cocoa cream up to my nose. The flavor of the liquor has a slight bitterness that fades a bit as the liquid cools. But mostly, there is a creamy strawberry and a light, almost powdered chocolate taste to it. I let my (5 year old) son try it and he exclaimed, “I love it!”
So yeah, I would totally order more of this. It is pretty delicious. Would make a perfect dessert tea.
Flavors: Cacao, Cream, Strawberry
I have to say, this is a great festive winter blend.
Prominant notes include bergamot, sweet/sprinkles, and a very thick creamy flavour. I didn’t like how tannic the base was, but overall this was lovely to try. I’m getting a strong “English Breakfast” tannic black tea vibe from the base.
Flavors: Bergamot, Cream, Creamy, Sugar, Tannic, Tannin
Yum. This reminds me of Zen’s Earl Grey Cream. Delicious for two whole steeps, but with the exception of the snowflakes in Herbal Infusions in the dry leaf and the fact that this Canadian company, in my city yet, charged me in American dollars, I don’t notice a difference. Snowflakes, yay! Charging Canadians in Canada in American dollars, wtf, boo! BOO!
Perhaps I need to do a side by side taste test. One day. Won’t change my mind about a repurchase though.
Flavors: Bergamot, Cream, Marshmallow
This tastes like melted Neapolitan Ice Cream. It hits you in the face with aggressive, cloying sweetness. Which is normally what I live for.
Am I growing up? That can’t possibly be it. I hope.
Oh god. What if I start putting kale in my smoothies? Filing my own taxes? Remembering to put the registration sticker on my car in a timely fashion? Being interested in material possessions or the stock market? Watching Oscar-worthy heavy films?
Is this the end?
Flavors: Chocolate, Strawberry
(flips a table) How did I not know about cacao tea before? SERIOUSLY? This is so tasty. It’s like eating a candy bar. One of those Hersheys Cookies’n’Creme ones, specifically. And, according to Herbal Infusions’ site… it’s… caffeine free? I can have this at NIGHT?
I am holding every one of you personally responsible for not telling me about this sooner.
Flavors: Chocolate, Cream, Oreo Cookie, White Chocolate
This tea tastes just like a fruitier version of what one gets at Chinese food restaurants. It’s a good, fun combination, if a little lackluster. Plus, there’s a strong aftertaste that’s kind of… tart? Vegetal? What’s going on here?
I’m not besotted.
But — as today is going to be The Day I Mostly Wander Off To Give Other Thoughts — I tried the new Spicy Sweet Chili Doritos (purple bag), as well as the Southern Biscuits & Gravy Lays, and liked them both, even though I thought I wouldn’t. My coworker gave them both to me. (You might have noticed, via careful reading, that people are constantly handing me food. I am a human garbage disposal.) They sound hideous, but they’re each delicious in their own way. I also loved the brief-lived Reuben Sandwich chips.
I feel trashy adoring these lowbrow chips. But I am basically Oscar the Grouch, rubbish monster extraordinaire, and I should embrace it.
Flavors: Flowers, Fruity, Vegetal
A nice malty, vanilla-y black tea. It smells like a graham cracker, but doesn’t taste like it.
Kind of like when you’re chasing an elusive Pokemon in Pokemon Go, and you think you’re really going to find it, but when you get to its location, it disappears. (This happens to me a lot. Stop being a jagoff, Pikachu. I want to evolve you.)
That said, it’s still a nice tea. I enjoy it. Just don’t go in there expecting graham cracker, per se, and you’ll be good.
Flavors: Cream, Malt, Vanilla
A sample from Miss B I’m almost through the box of samples she sent me now – there was so much in it I thought I’d never find the bottom! I didn’t read any reviews or the description before I brewed this one up, and surprisingly I came out pretty close to the mark with my initial thoughts. In the tsp I used, I could see coconut shreds, slivers of almond, and a coffee bean amongst the black tea base. I gave it approximately 3.5 minutes in boiling water, and added a splash of milk.
To taste, I’m getting coffee and chocolate in the initial sip – very reminiscent of a mocha, although not as intense. There’s a nuttiness in the mid-sip, and a rich smoothness that could just about be caramel. The base is fairly robust and deliciously malty, so even though the coffee flavour is fairly prominent, you never forget that you’re actually drinking tea. When it comes to coffee-flavoured tea, that’s the way I like it.
I’m enjoying this one. It’s definitely different, and it’s making for a good wake-up cup. I’ve tried maybe one or two coffee-flavoured teas before, but this is definitely my favourite so far. It’s not too overpowering, it’s still decidedly tea, and the nutty-chocolate flavours work really well. I’d buy more of this one.
Not too shabby. A pleasant, slightly nutty black. There was a lighter black base which provided a solid footing for the nuts in this tea. There may have been a hint of smoke but it was so very light that I don’t even want to put it in my flavour list. Sadly though, I felt it did not reflect the taste of graham at all. Perhaps I should have added some almond milk to this, maybe that could have made it into a more “graham-like” flavour. As it was though it was an okay tea, just not a graham tea in my book.
Thanks MissB for the sample!
Flavors: Malt, Nuts
It’s still summertime (although just barely) so the combination of strawberry, vanilla, and cacao really hit the spot. The vanilla gave the tea some of the creaminess I that was missing from the original cacao tea that I sampled and mixing it with equal parts of whole milk only made it that much better. The sweetness from the strawberry was just enough that I didn’t find myself missing the sugar I opted to leave out, although I did try several cups of it sweetened. I will say that unlike the photo on the website, there were no chunks of strawberry in my sample and the strawberry flavor was rather light, but I felt like it was just enough so that it was present, but didn’t overshadow the cacao. Overall, it’s an interesting blend and it makes an especially tasty latte, but isn’t something I’d drink every day.
You can read the full review on my blog:
Awesome to see this one in MissB’s sale box! Thank you so much! Coffee, hazelnut, chocolate, coconut, almonds. I love those teas with coffee beans in them. Davidstea has a couple. Bluebird has one. They’re all good. The brew of this one ends up being a dark red, not super dark like those others (of course, that’s the tea and not the coffee beans). The base kind of reminds me of Butiki’s Premium Taiwanese Assam but the leaves don’t look the same. It’s hard to tell under all these flavors though. It tastes like coffee, malty, nutty. Yum. But I love the super darkness of those other blends. The pu-erh or the black tea that looks like coffee seem to suit these flavors but this is certainly a good cup. I don’t think coconut needed to be here though since I’m worried it will eventually ruin the blend. Not yet though!
Steep #1 // heaping tsp // few minutes after boiling // 3 minutes
Steep #2 // couple min a.b. // 4 min
Somehow, I bought this tea about two years ago now (possibly shorter, but I think that’s about right), and never opened it. Huh?
As I’m going through all of my teas (yes, ALL of them), I’m making sure I have what I say I have, and removing the ones that have disappeared from my tea cupboard on Steepster. It’s quite the project…. so if I haven’t tried something, and I have it, well, I’m trying it. If I love it, I’ll drink it. If I don’t absolutely LOVE it, I’m passing it along. This tea? Passing it along.
Why? Well, it’s very much a coffee tea – which isn’t a bad thing. I’d call it a mocha tea, really, and it’s quite creamy, nutty, coffee-ish, with some chocolate in there to boot. Nice, yes. Rich and flavorful. If I want coffee though, I’d prefer to drink coffee, if that makes any sense. I guess this technically IS coffee, as there are bits of coffee beans in it. Still, it’s not a “madly in love” tea, so it’s off to the sale box. Woohoo!
Flavors: Chocolate, Coffee, Creamy, Mocha, Nutty
Creamy, with a splash of peppermint. Light on the lavender. In fact I can’t really taste that much lavender at all. Which is surprising because it can be a very over powering flavor. I’ve put a few lavender buds by themselves into the pot to see if that does anything.A song later…
It added a bit of lavender flavor. But not quite as much as I was hoping. The creaminess probably comes from the vanilla which accents this tea very nicely. I’m trying to tell what the base is for this tea but I’m really bad at guessing black bases.
Flavors: Cream, Peppermint, Vanilla
Have you ever eaten strawberries and cream oatmeal? This smells EXACTLY like that. But with a tiny hint of chocolate. It kinda tastes like that too expect with chocolate added. At first it was tasting good but as it’s cooled down I am not liking it as much. It’s better warmer.
Caveat Emptor! This company does not have their act together. My order was either never sent or lost in the mail, it took anywhere from a few hours to two weeks for them to answer emails, and when I finally got my order after six weeks, one of the items was missing.
This is utterly uninteresting. A bland black tea with an added vague sweetness. I don’t taste much coconut or spice. Just boring.
Flavors: Sweet, Tea