Well, I don’t know about anyone else, but I’m sure a fan of having wine with breakfast. At least that’s what this lovely wine-infused tea tastes like, and I’m now just a little in love. The tea itself didn’t smell terribly similar to icewine when dry, but as soon as water is poured on the leaves (which become vibrant green and utterly gorgeous), the true scent emerges: light, sweet, slightly fermented. The liquor is slightly red and has a surprisingly full-bodied flavor for a white.
Since I love strong teas in the morning, and this tea satisfies me bright and early, it’s definitely a keeper. Thanks to T.C. for giving me a chance to try this baby!