78
drank Sugar Plum Forest by DAVIDsTEA
74 tasting notes

I was surprised by the number of negative reviews on this one. I quite like it. It’s strong and fruity and full of hibiscus, sure. But I find it to have just the right amount of tart and sweetness that I really enjoy drinking it. On days when the strong flavour doesn’t appeal to me, I mix a bit of this with some Dragon Pearls or straight rooibos to tone it down.

Maybe my attachment to this tea is a sentimental one. It tastes almost exactly like the first loose leaf tea I ever fell in love with, which was Apple Cinnamon from Teaopia. I was sad when the company was bought out by Teavana and my favourite herbal tea discontinued, so it’s nice to find a replacement.

I wouldn’t drink this tea every day, but it’s a great treat on days when I’d otherwise calm mu sugar cravings by eating a bunch of candy.

Flavors: Apple, Cinnamon, Fruity, Hibiscus, Sweet

Preparation
5 min, 0 sec 2 tsp 12 OZ / 354 ML

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Tea enthusiast still figuring out this Steepster thing. My collection is ever-growing.

I almost always like: Vanilla, chai, caramel, berries, lemon, hibiscus, jasmine, cinnamon, ginger, earl grey, peach, lavender.

I rarely like: Mint, chamomile, rice (not a genmaicha fan), licorice, nuts, milk, artificial sweeteners.

When it comes to straight teas, I’ve liked basically everything – black, green, white, rooibos, mate, guayusa, oolong, pu-erh and yellow teas are what I have explored so far.

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