Tea of the morning. Today is the day I take down the Christmas tree and get all of the holiday decorations tucked back in the attic for another year. This year my decorations were very simple, so it shouldn’t take too long. I do hate saying good bye to the holiday season, but I like having things back in their proper place. But before that, tea.
I love when I’m looking through my teas in the morning and one just jumps out at me. Today it was this one, and the peppery, sweet, malty notes are just what I want. I always think of this as a light tea, but it has decent body and strength. It’s also good for multiple steeps which is nice. I still think of this as an afternoon tea, but this morning it’s hitting all the right notes.
Preparation
Comments
My experience with vendor and product has been very good. This Vietnam Black is very peppy and kicky and cheerful. He has a really good decaf Ceylon, too, that almost fools you.
I recently had the Amba Flower tea from Single Origin which was really good as well. I like the company a lot.
Yum, I need to try Single Origin Teas sometime soon. :)
My experience with vendor and product has been very good. This Vietnam Black is very peppy and kicky and cheerful. He has a really good decaf Ceylon, too, that almost fools you.
nice, I would like to try this someday :)
I recently had the Amba Flower tea from Single Origin which was really good as well. I like the company a lot.
Have you had the Amba Ceylon OP1? I loved that…