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Sip down on this one today. I brewed in a mug but have had this one gongfu before and it’s better gongfu. That’s because it’s such a light green tea. Very sweet with a green bean taste. It would probably be good grandpa style too.

I’ve been doing lots of sipdowns lately. It seems a lot of small packages of tea I have have finally been finished up lately.

Anyway, this was a great sample from What-cha. I wasn’t too keen on the roasted oolong and black tea samples. That’s only because I prefer the green, white , & light oolong teas over them. I have found I have way too many black tea samples to sip down which sit there for a long long time. I’ve been trying to brew some up for my husband to use them up.

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Green teas are my favourite teas but I also enjoy: white, some herbal,rooibos, raw pu’erh, light oolongs, a little bit of black , and a little bit of ripe pu’erh. I have moved away from artificial flavourings and there’s hardly anything left in my cabinet with artificial flavouring or colours. It is mostly straight teas or tea blends.

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Ontario , Canada

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