96

This one was a sad sipdown. I’d been hoarding this but it was time to let go. Not enough leaf for normal so it’s considerably underleafed but it still tastes good. I’ll miss it and I might think about getting more when I’m ready to buy from this company again.

Preparation
195 °F / 90 °C 3 min, 0 sec
Sil

ooh this looks good. think i’ll toss this on the shipping list heh. so used to seeing mint chocolate everywhere!

__Morgana__

This does look yummy. Shopping list here, too.

tea-sipper

LOVE this one.

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Comments

Sil

ooh this looks good. think i’ll toss this on the shipping list heh. so used to seeing mint chocolate everywhere!

__Morgana__

This does look yummy. Shopping list here, too.

tea-sipper

LOVE this one.

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Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

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Renton, WA, USA

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