49 Tasting Notes

100

I see why so many people love this tea. To start with, the little fuzzy snails are so cute. The tea is smooth, malty, chocolatey yum. So far I have steeped it a couple of times, but I think I could do more with shorter steeps. It’s pretty strong and dark.

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100

I received this sample from Jenny at Music City Teas with my little gaiwan set. She said it is from her tea farm in China. Because it was labeled in Chinese, I didn’t know what it was until after I drank it. I loved it so much that I messaged her right away and asked about it. She called it Big Red Robe, but I’m pretty sure this is the same tea that Lee reviewed here previously.

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31

This one has zero flavor, zero coloring after 5 minute steep. I’m glad I got it as a sample…. It’s $55 for 100gm!

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71

This is just ok. I was expecting it to taste more like the second flush teas. It was a bit light and bitter for me.

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93
drank SummerBerry by Handmade Tea
49 tasting notes

Cold brewed this for the ladies at work today. It was a big hit. It brewed up light with just the right hint of berry flavor. I haven’t tried it hot yet.

Caleb Brown

Glad to hear it! I really enjoyed this as a cold brew as well.

Saradiann

Nice job with this blend, Caleb!

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100

I wanted a nice, sweet bedtime tea…. Without caffeine, of course. This is cinnamon apple loveliness. Honey and milk makes it the best dessert ever. Apple pie a la mode without the calories :-). I will definitely keep this in stock.

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54

Hmmm. I ordered a honeybush sampler because I’ve really never tried them before. It’s not bad, but it’s not what I typically enjoy. I will save it for winter because it seems like a great tea for sick days.

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83
drank Pu-Erh Spice by Adagio Teas
49 tasting notes

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99

Dear Goomtee,
My husband just found out about our affair. Surprisingly, he didn’t pull out his shotgun. He just rolled his eyes and sighed. He has his fishing rods and baits, and I have you, my precious, heavenly cup of gold. Every sip is a love letter…
I must have more…
Love,
Me

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Profile

Bio

New to tea. I am a milk and sugar coffee drinker, so I’m slowly adjusting to drinking tea without such adulterations.
So far I love Darjeeling and high mountain oolong.
Want to learn more about puerh.

Location

Louisiana

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