80

I’ve had this sample for a while, but decided to do a sipdown after work today. I wanted a break from Pu-erh, so I figured a White tea would be the way to go. I tried it out in the new Gaiwan, which I find suitable for drinking tea. I enjoy my Yixing, but I am trying to use that solely for Pu-erh (Ripe Pu-erh, mostly).
Anyway, I really like the Mutan White from H&S. It’s light, refreshing, and after a few steeps, has a smooth hay-esq flavor. It almost reminds me of a Green tea by the color of the brew after the fourth steep, but still remains true to that White tea flavor (light, hay-esq, smooth, etc.). The mouth-feel isn’t dry at all, and the tea really opens up within the mouth, as well as the throat. I could drink this daily, if I had more; this was just a sample. However, when I decide to go all out with the tea purchase (I depleted the “tea fund”), I might grab a little more than a sample.

https://www.instagram.com/p/BDY3rZ8g—e/?taken-by=sgsanders1

https://www.instagram.com/p/BDY54gNg-0M/?taken-by=sgsanders1

PS. I’m still drinking this tea after 8 brews (and one rinse), so it definitely is a nice tea to have a long session with. My wife mentioned that it isn’t as “heavy” as other teas I tend to drink, so it’s nice as a “before or after dinner tea…Without getting that full feeling afterward.”

Flavors: Hay

Preparation
4 g 6 OZ / 180 ML

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Mostly drinking sheng puerh these days.

Haven’t been active in a while (that’s about to change, though). I was without any proper means of writing reviews, unfortunately.;)

More to see at the IG account: Madhatterteadrunk

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Northeast Ohio

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