I don’t have much experience yet with Dancongs, so I can’t compare this to anything, but I do think it’s really quite nice. Tealux has become one of my very favorite suppliers, they have yet to disappoint me. I’ll share with you my notes.
Dry leaf smell much like raisins and maybe sweet potato. While steeping it has a bean-like quality that is very much like a green tea mao feng.
Here’s the best way to describe this tea: Very much like a green tea up front, a malty-grain quality that reminds me of Laoshan Black, and a long smooth sweet honey finish. Yessir.
