815 Tasting Notes

62

Buttery note, somewhat dilute in flavour, bitter note

Preparation
200 °F / 93 °C 3 min, 0 sec

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Flavors: Broth, Seaweed, Spinach, Vegetal

Preparation
185 °F / 85 °C 3 min, 0 sec

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72

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Preparation
185 °F / 85 °C 2 min, 0 sec

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76
drank Islay Whisky Tea by PekoeTea
815 tasting notes

Great subtle smokey notes.

Dustin

I love Islays and tea, so this sounds really intriguing!

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79

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83
drank Speyside Whisky Tea by PekoeTea
815 tasting notes

This tea manages to capture the fruity notes from the whisky from which it was inspired.

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60
drank Lowland Whisky Tea by PekoeTea
815 tasting notes

This tea managed to capture the citrus notes of the Lowland Whiskey from which it was inspired. I personally found the lemongrass to be overpowering in the blend.

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85
drank Highland Whisky Tea by PekoeTea
815 tasting notes

I tried this tea at a tasting event at PekoeTea. I was able to smell the Whiskey for which this tea was inspired before tasting. The blenders have really managed to capture the essence of the Highland Whiskey in a black tea. The fruity flavours really shine through and mix well with the black tea background.

Flavors: Blueberry, Cake, Fruity

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88

Dry leaf aroma contains hints of apricot, floral, and fruity.

Brewed tea aroma has a strong rose scent with apricot fruity sweetnesss

The tea has strong flavourful notes of rose and melon. The rose flavour is very pronounced, almost as if there was actual rose in the brew. I was really impressed!

Flavors: Apricot, Fruity, Melon, Rose

Preparation
175 °F / 79 °C 3 min, 0 sec 2 tsp 14 OZ / 400 ML

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74

Dry leaf aroma with notes of baby powder, sticky sweet dried dates, and fresh melon.

Liquor brew is orange-pink in colour and has a fruity aroma.

Tea flavour has warm chestnut sweetness with notes of melon and vegetal aftertaste.

Flavors: Dates, Melon

Preparation
190 °F / 87 °C 3 min, 0 sec 1 tsp 14 OZ / 400 ML

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