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“This tea has a truly amazing blend of flavours. You can tell that the tea is there and it is well-mixed with the other flavours. The taste is very reminiscent of the aroma of a highland...” Read full tasting note
A collection of teas blended with real single malt whisky from each of Scotland’s unique whisky regions. Inspired by the different flavour profiles from across Scotland, these teas have been carefully hand-crafted to reflect the typical single malt whisky flavours from wach region. The Highlands are the largest and most diverse whisky region. This blend is sweet with hints of fruit and spice.
Ingredients: Black Tea (75%), Currants, Highland Whisky (5.5%), Blueberries, Cinnamon, Heather, Natural Flavouring
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This tea has a truly amazing blend of flavours. You can tell that the tea is there and it is well-mixed with the other flavours. The taste is very reminiscent of the aroma of a highland whiskey.
This tea is very robust and holds up well to subsequent infusions. I added one minute on to each re-infusion.
Flavors: Blueberry, Cinnamon, Sweet
