In the brewed tea aroma: molasses, cocoa
Tea has a strong white tea swampy taste to it. Molasses-honey sweetness in the background with a slight bitter cocoa edge.
Second infusion at boiling for 4 minutes. The cocoa flavour really comes out!
Third infusion at boiling for ~6 minutes. Cocoa-y, slightly creamy and delicious.
Thanks to Sil for sharing with me!
Flavors: Cocoa, Honey, Molasses, Sweet