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In the brewed tea aroma: molasses, cocoa

Tea has a strong white tea swampy taste to it. Molasses-honey sweetness in the background with a slight bitter cocoa edge.

Second infusion at boiling for 4 minutes. The cocoa flavour really comes out!

Third infusion at boiling for ~6 minutes. Cocoa-y, slightly creamy and delicious.

Thanks to Sil for sharing with me!