So, I sorta forgot that this tea was sitting in my fridge. I think it’s been there about a week. I know in Barista Land™ we would’ve tossed it about 12 hours after it was made, but that’s hot brewed. In Rabs Land™ we go ahead and try it — danger be damned! It actually is really yummy and has mellowed the flavors quite a bit. Now, if I suddenly stop posting y’all will know that this tea did me in and not to repeat my folly. NE
Proud all-around nerd, designer, fibromyalgia manager, and Assistant Library Director/Creative Director.
After being a barista for almost a decade it wasn’t until 2010 that I discovered loose leaf tea. Now I’m hooked.
I’m quite loose when it comes to tea prep. I also ended up using Steepster to find my “daily” teas which I mostly have accomplished.
There’s really nothing remarkable or noteworthy of how I rate teas. I do take it a tiny further step to help clarify the muddled middle grounds for myself. TG is a definite repurchase. Anything below that is less and less likely.
TG=Teagasm
NE=Nice Enough
M=Meh
GA=Gods-Awful
Midwest, USA
