This tea is noted as steering me to the other side of the tea world. Away from black tea bags from my early upbringing (of which was not the end of the world, it still was pleasant and exposed me to tea at an early age), to the wonderful experience of loose leaf.

For some reason, I love Sencha! Its hard for me to relate to the distaste that some have for the more grassy notes. That is one of the things that draws me to green teas in the first place!

Its nice sometimes to get away from the fermented, flavored and roasted teas. Back to the beginning and the basics, where one finds green tea with many of its fine qualities.

This tea does not disappoint! It may not be the highest grade in all of the know world, but it certainly isn’t the lowest either. Its a nice in between, everyday type of tea. It carries many of the beautiful qualities that you would expect to find while drinking a green tea. Smooth, certainly vegetal and will bite back if you forget about it and either steep it too long or use a higher water temperature. There is a definite clarity of mind and pure natural energy to give you the extra pep needed to finish the day.

There is no reason to overlook this fine green tea, if you are needing an economical cupboard filler for an everyday use! You won’t regret it.

170 °F / 76 °C 3 min, 0 sec

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I’m a southern boy that that continues to have an intense love for high quality loose leaf tea! This is no doubt, a passion I intend to enjoy and pursue for the rest of my life! I love the art of tea, and the expression of it’s culture in each cup.

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Typically, I’m a straight tea and loose-leaf type of drinker. Black teas (especially Taiwanese blacks), Greener Oolong and Sheng Pu-erhs are top on my list!

Don’t get me wrong though, I do like me some darker, roasted oolongs, shu puerhs, greens and whites are a must as well!


Middle Tennessee

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