Gave this to my parents today and made a pot for the family to share. It was quite tasty. It says 2 tsp per cup, but I used 4 tsp for a 3 mug tea pot, and it was good. Steeped twice. Left the second steep for about 20 minutes before I finished it, even. Still good.
I prefer teavivre’s keemuns, but this is pretty darn tasty! Mom likes it too. :)
Preparation
205 °F / 96 °C
3 min, 0 sec
